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Bertani Amarone Classico Della Valpolicella 2018 Stevig Rood veneto Veneto italiaanse wijnen 91–92 points: Wine Spectator rated 9560106688467 91–92 points: Wine Spectator rated several vintages highly All the grapes are grown in house Slow fermentation then begins for approximately 30 days in concrete vats at a maximum temperature of 18 degrees Celsius Long term maturation for the Amarone Classico Della Valpolicella
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