Pizza is a beloved dish enjoyed by people of all ages across the globe. But do you know who invented pizza and why? When did pizza first arrive in India? If you’re curious, let’s delve into the story.
Pizza’s Origins
Pizza is often considered a favorite among children in most households. Both adults and children relish the taste, especially when ordering it online. But do you know how pizza came into existence? The origins of pizza trace back to Italy, where farmers initially created it as a part of their meals. Historically, they baked flatbreads in ovens fueled by lava to make them easily digestible and flavorful.
The First Colorful Pizza
The first colorful pizza, named Margherita, was introduced in honor of Italy’s first queen, Margherita. It was presented in a restaurant with special toppings resembling the colors of the Italian flag – tomato, mozzarella cheese, and basil. During that time, tomatoes were not widespread in Europe, so they were imported from America. This pizza, named Margherita, gained immense popularity and became a staple dish in Italy.
Arrival of Pizza in India
The journey of pizza from Italy to India began with the opening of the first pizzeria in 1830 in Port Elba, Italy. Here, ovens were used to prepare pizzas. As pizza gained popularity, it spread beyond Italy and became prevalent in America by 1895. In 1905, Gennaro Lombardi opened the first pizzeria in New York, marking the beginning of pizza culture in the United States. Pizza arrived in India much later, with the first pizzeria opening in 1996 when Pizza Hut established its first outlet in the country.
Pizza has evolved from a simple peasant dish in Italy to a global phenomenon enjoyed by millions worldwide. Its journey reflects the fusion of cultures and tastes across continents. So, the next time you bite into a slice of pizza, remember the rich history behind this delicious culinary delight.